At Hoak's Restaurant, the menu offers a delightful range of dishes that promise to satisfy every craving, making it a must-visit destination for any food enthusiast. Starting with the Appetizers, their Crab Cakes are an absolute must-try. Light yet packed with flavor, each bite offers a perfect blend of fresh crab and seasoning, served with a tangy sauce that complements the delicate sweetness of the seafood. The Sweet Chili Shrimp also stands out as a favorite, where the shrimp are perfectly cooked and coated in a savory-sweet chili glaze that strikes the ideal balance between spicy and sweet. It's an irresistible starter that sets the tone for the meal ahead.
Moving on to the Entrees, the Guinness Battered Fish Fry is a crowd-pleaser. The beer batter creates a crispy, golden coating, while the fish inside remains tender and flaky—perfectly paired with the zesty tartar sauce. For something a bit more sophisticated, the Garlic Asiago Broiled Fish is a flavorful choice. The rich garlic-infused asiago cheese melts into the fish, creating a savory, slightly sharp contrast that adds depth to the dish. If you're in the mood for a comforting classic, the Tuna Melt is a standout. Served with a perfect melt of cheese over tender tuna, it’s the ultimate in cozy, delicious satisfaction—whether you’re looking for a light lunch or a fulfilling meal.
No matter what you choose, Hoak’s Restaurant menu showcases fresh ingredients and bold flavors, making each dish a memorable experience worth returning for.